WEDDING PACKAGE I - BASIC ELEGANCE

 

Appetizer (Choice of One): Tomato Basil Mozzarella Crostini; Crostini de Pate; Red Roasted Potatoes with Gorgonzola Cheese, Chives, & Bacon.

Salad:  Garden Salad

Entrees (Choice of two): 

             CHICKEN IN CREAM SAUCE  - Tender Boneless Breast Sautéed in a Delicate Cream Sauce; 

            CHICKEN DIJON  Breast breaded and baked until golden brown.  Covered in a delicate creamy Dijan sauce; 
            CHICKEN PICCATA  Breast lightly sautéed in a white wine, lemon, caper, and butter sauce; 

            CHICKEN MARSALA  Breast sautéed with mushrooms and Marsala Wine; 

            TROPICAL CHICKEN  Grilled Breast topped with Mango Salsa

Starch Selection (choice of one):  Garlic Mashed Potatoes; Butter Mashed Potatoes; White Rice; or Rice Pilaf.

 

Vegetable Selection (choice of one):  Steamed Vegetables; Buttered Corn; Green Beans Almandine; or Glazed Carrots.

  

Served with freshly baked rolls and butter

Includes:  Displayed Buffet Table; Iced Tea or Lemonade Beverage Service for 1 hour; Floor Length Linens for Food/Buffet Tables; Linen Napkins; Dinner China and Flatware; Water Glass and Champagne Flute; Uniformed Service Staff; 3 hours Event Time; Set Up and Clean Up; Champagne Toast Pouring; and Cake Cutting.

 

Price: $19.25, plus 10% service charge and 8.75% sales tax.

 

 

WEDDING PACKAGE II - AFFORDABLE ELEGANCE

 

Appetizer (Choice of two): Mini Crab Cakes with Cilantro Aioli; Beef Tenderloin Bruschetta;  Crostini de Pate; Tomato Bisque Soup Sip; Buffalo Mozzarella Caprese.

 

 Salad (Choice of one):  Classic Caesar Salad; Garden  Salad; Spinach Salad

 

Entrees (Choice of two): 

                Roasted Tri Tip - specially seasoned, roasted to perfection, and covered with Au Jus;

            Marinated Roasted Pork Tenderloin - lean medallions of slow roasted pork tenderloin; 

            Chicken Tuscany - breast sautéed with white wine, tomatoes, peppers, and artichokes;

            Chicken Florentine – breast stuffed with Spinach and served in a creamy sauce; or

            Chicken Gruyere – breast stuffed with three types of Cheeses, Pinenuts, and Sundried Tomatoes

            Jumbo Shrimp Scampi - Sautéed in Olive Oil, Garlic, Parsley, Lime & Paprika

 

 

Starch Selection (choice of one):  Garlic Mashed Potatoes; Butter Mashed Potatoes; Red Roasted Garlic Potatoes (Mashed or Whole); Champagne Rice Pilaf; or Rice Pilaf.

 

Vegetable Selection (choice of one):  Buttered Corn; Green Beans Almandine; Lemon-Dill Baby Carrots, Creamed Spinach; or Roasted Asparagus with Almonds and Parmesan.

 

Served with freshly baked rolls and butter

  

Includes:  Displayed Buffet Table; Iced Tea or Lemonade Beverage Service for 1 hour; Coffee Service for 2 hours; Floor Length Linens for Food/Buffet Tables; Linen Napkins; Dinner China and Flatware; Water Glass and Champagne Flute; Event Captain and Uniformed Service Staff; 4 Hours Event Time; Set Up and Clean Up; Champagne Toast Pouring; and Cake Cutting.

  Price: $28.95, plus 12% service charge and 8.75% sales tax.